When choosing a backsplash it’s best to think about what you want in the space. Are you a big cook? You’ll want something that doesn’t stain or require hours of scrubbing to clean up. On a budget? Intersperse a pricier tile you like with a cheaper option. After a high resale value? Skip the focal point and stick to something simple with clean lines. Nervous about color? Pick a bold paint color to use on walls instead.
Natural stone backsplashes have a distinctly different texture than tiles, and offer a contrast to smooth counters and cabinets. Stone is porous, however, which makes it harder to clean and more prone to chipping. An alternative to using smaller, stacked stones is to continue the same granite or marble used for the countertops all the way up the wall.
Incorporating sinks or stovetops into the surface of the island is one way to spread the workflow throughout the kitchen. Installation can be tricky, so pay attention to details like ventilation and plumbing. This will require running downward (most common in islands) or overhead venting (which can be expensive), and allocating extra space to in-cabinet pipes.
Gertrud Safira Countertops & Backsplash Saturday December 23rd, 2017 05:53:37 AM
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Saturday December 23rd, 2017 05:53:37 AM