Heat resistance: One of the considerations when choosing a countertop material is the heat resistance when you are cooking. You shouldn’t put hot pans directly on countertops. Using a trivet between the pan and the countertop surface is a good idea. Natural stone materials and concrete can endure heat better than plastic laminate that can leave a scorch mark. Ceramic tile countertops can take heat, but may crack due to rapid temperature changes. To be certain, do not place heated pans on countertops, stainless steel is one of the few countertops that can endure heat.
While stainless steel is a good and classic metal option, two other metals are seeing a surge in kitchen countertop popularity.
Engineering and technology have made a wide variety of design choices and finishes possible. While most of the following kitchen countertop ideas are durable, it’s a good idea to always work with cutting boards and silicone trivets for hot pots. Keep countertop surfaces clean with a non-abrasive, soft towel and follow manufacturer or installation guidelines on what products to use to clean and maintain the beauty of your countertops for years.
Think about what kind of design (whether custom or prefabricated) is going to provide the most utility by asking the following questions: What will it be used for the most? What particular features will enhance the existing kitchen? What does the space need? If the room lacks cabinet space, you’ll want storage. If you don’t have a kitchen or dining room table (and even if you do), extra seating might be a priority.
Timeless and inviting, wood butcher block countertops add a warm look to your kitchen. To keep the finish looking fresh and new, seal wood countertops with a durable polyurethane and use trivets and cutting boards to protect the surface from heat and marring.
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